Summit to Eat Spicy Pasta Arrabiata
£6.79
SERVES 1
Pouch Weight (Dry): 156g
Amount of water needed: 420ml
| INGREDIENTS AND ALLERGENS |
Allergens in bold Pasta Spirals (50%) (Wheat), Chopped Tomatoes (25%), Tomato Puree, Garlic, Basil, Rapeseed Oil, Salt, Chilli Powder |
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| NUTRITION |
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| COOKS IN 10 MINUTES | Yes | ||||||||||||||||||||||||||||||||||||||||||||
| KCAL PER 100G | 385 | ||||||||||||||||||||||||||||||||||||||||||||
| ALLERGEN ICONS | Dairy Free, Vegetarian, Vegan |